Category Archives: ice cream

“FROM KEN STABLER TO CHARLIE SUMNER; A YEAR OF LOSS FOR THE OAKLAND RAIDERS & REMEMBERING THEM DURING THE HOLIDAYS”

 

ken stabler gene upshaw
Gene Upshaw showing some love to Ken Stabler

Pastor: I promise James, in time the pain will lessen and it will get easier.

Me: With all due respect Pastor, that is crap. The pain never gets better. Time just makes it a little easier to deal with.

If you want to know how important history is, just look at the half time ceremony when the Packers put Brett Favre’s name in their ring of honor at Lambeau Field on Thanksgiving night. An 81 year old 5 time Champion Bart Starr worked hard for 3 months during extremely poor health just to make the trip to welcome Brett Favre on his special night. There wasn’t a dry eye in the stadium; including Brett Favre’s; when Bart Starr walked up and hugged him. The emotions linked generations of fans who stood up proudly as one.  Brett Favre said, “No offense to anyone, but I was so happy to see Bart Starr and in a way the night was also for him. I was more excited seeing him smiling and happy than what I was there for”.

The Christmas holidays are my favorite time of year. People are nicer and there is much more of a kind spirit of good will floating around. Unfortunately all of us have lost people that we love and it can also be a time of great internal pain and longing. I get that because our family has known a lot of tragedy. This year has been grinding and hard. It’s also been that way for the Oakland Raiders. The Raiders have lost many that were linked to their greatness.

I could see it in his eyes. Upon the passing of the great Ken Stabler, George Atkinson seemed inconsolable.   “It seems that every month we lose someone close to the Raiders. There are fewer of us and it’s very difficult to hear of the passing of Kenny.”

My dad once said that getting older isn’t the hard part. He said the hard part is watching family members that were once strong and vital getting old and passing away. It’s also hard to see athletes who you grew up watching, doing the same.

I think one of the nicest things ever said to me was after I wrote an article for a paid Philadelphia Eagles site. I wrote about a couple of the Eagles who had passed. One Philly fan thanked me for the article and said, “You are the keeper of their memory. You made me remember how great of players these were and how they touched the community. I’ll now never forget them and I was touched like they were my own. Thank you.”

History is a huge deal in our family. It’s always been instilled in us by my parents and relatives, to keep people’s memories alive. We should never forget people and appreciate their talents and their input in people’s lives. Our society has become much more shallow than in the past, with us being obsessed with youthful looks, being cool and in, and keeping in the know with the latest. We forget so easily. The word great is handed out like Halloween candy and our memory is short.   For me, I will never be that way and for those that read me, they will always see a sense of appreciation of those from the past along with their families.

The Raiders have lost some key people from their past this year. Let us remember them.

art powellOakland Raider great WR Art Powell

Art Powell:

Wide Receiver Art Powell was one of the first and great stars of the AFL.   He was big and fast and was known for some amazing catches. He was a 4 time AFL all star and was voted onto the all time AFL team. He amazingly had 81 touchdown passes during a time when defensive backs could do whatever they wanted to WR.

People forget that it was his character that shined the most. Powell, along with teammates Bo Roberson, Clem Daniels and Fred Williamson, refused to play in an exhibition game against his old team the New York Jets because of segregated seating in Mobile Alabama’s Ladd Stadium.

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Oakland Raiders owner Al Davis and Executive Assistant Al LoCasale

Al LoCasale:

“I first started working for the Raiders in 1985. I complained about a bad call in the press box and one of the NFL officials heard me. He angrily went up to Al LoCasale to complain about me. Mr. LoCasale got angry and ripped the stadium credentials from his shirt. It was then that I knew I was a Raider and what loyalty meant. He backed me just because I was a Raider.”

Former Raider Executive Amy Trask.

He was called a pitbull, a hitman, a thug, and many other things that I can’t write. For 3 decades Al LoCasale was the Executive Assistant and loyal heavy for Mr. Al Davis.   If Mr. Davis felt someone wronged the Raiders, LoCasale was the one you had to answer to. He was gruff and had a Napoleonic mentality about him. He demanded respect, loyalty and excellence.   He loved the Raiders and Al Davis.   He was the main figure that helped NFL films capture the Raiders great moments and he insisted on as many Raider players being mentioned as possible. He respected everyone; from the star players to the practice players.   You can’t say Oakland Raiders without saying Al LoCaSale.

dick romanski raider equipment manager
Oakland Raider equipment manager Dick Romanski

Dick Romanski, Equipment Manager:

The Raiders have only had 2 equipment managers in their history.   Dick Romanski and his son Bob.

Dick was an army buddy of Al Davis and a good athlete. He actually coached on Davis military teams. He had been with the Raiders for over 50 years until his son took over. There are stories that Dick was the one that came up with the shield logo of the Raiders.

Dick also was important because he was the one that introduced stickum to the Raiders. He said he got the idea from hitters in major league baseball.

Beloved by players and executives alike, even after retiring he would show up to help on Raider home games. One of the staples of the Raiders lore.

 

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Oakland Raiders Defensive Coordinator Charlie Sumner having a fun moment with Ken Stabler

Charlie Sumner:

“Charlie took me out of the game and I was pissed. I came off the field screaming at him. He put in backup Jack Squirek and told him to “not drop” the pass. I was out of my mind. Then I saw Squirek intercept Joe Theisman’s pass and score. I picked Charlie up and was going crazy. I had immense joy and almost killed him in the process. What a great coach.”

Raiders MLB Matt Millen

Some Raider players thanked him at their Hall of Fame speeches. Charlie Sumner was the greatest defensive coach in the history of the Oakland Raiders and it’s not close. He was the defensive coordinator for 2 Super Bowl wins. He was also a coach that helped create the famous Steel Curtain in Pittsburgh and he was the one that created the great defenses of the Patriots in the mid to late 70’s that almost lead them to a Super Bowl. The Raider offenses got all the credit but if you look at the Super Bowl wins, it was the defenses that dominated.

https://jimjax4.wordpress.com/2015/04/08/the-passing-of-an-oakland-raiders-legend-defensive-icon-charlie-sumner-dies-tom-flores-comments/

 

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Oakland Raider great Fullback Marv Hubbard

Marv Hubbard:

“Some players like to be physical but no one was as tough as Marv.   I’ve never seen a player that would go out of their way to hit people. He also demanded to play special teams because he liked the collisions.”

John Madden

Take it to the cupboard Hubbard was one of the catch phrases of the 1970’s for the Oakland Raiders. In both end zones posters with that saying was the norm. He was all pro 3 times and helped lead the Raiders to 4 consecutive Western Division Championships. He ranks 4th all time in yards per carry as a fullback (4.8 yards) and is 13th overall in NFL history.

Hubbard was a fan favorite and lived in Northern California. He got into music and released 2 albums. He was a scratch golfer and was an entrepreneur and CEO of his own company and he was often seen around town driving his beloved muscle cars which he would restore. Like most Raiders, he lived life to the fullest.

Ken Stabler:

The death of Ken Stabler sent a shockwave around the country and to be honest the world. I remember writing about Ken’s passing and the article was read by people in over 26 countries. I received many messages from people who said they don’t really like the Raiders but that they loved Ken Stabler. I’ve written a lot about Ken and you can check it out here along with Ken’s family website where you can donate to his XOXO Foundation.

http://kenstabler.com/

https://jimjax4.wordpress.com/2015/07/10/the-passing-of-legendary-raider-ken-stabler-shocks-a-nation/#comments

How to Deal With Loss:

First off there is no formula. The key is to talk to people you respect and love and let the pain out.   Cry, scream or get mad. Pain like that is like poison and if you don’t get rid of it, it can eat you alive.

The holidays can be really hard so keep busy. Kid’s and young people always help when they are around due to their great personalities and wonder around the holidays. Remember that there will be times that the pain will come over you in waves and you just need to let yourself get rid of it. If you are a person of faith, rely on it often.   Personally, without my faith I would have not come through things very well.

The most important thing is to remember that the people that are gone would be heartbroken to see you in pain. This poem is a great one to remember that:

“Remember me with smiles and laughter because that’s how I will remember you. If you can only remember me with tears and sorrow, then don’t remember me at all.”

May all of the friends and families of these great people; as well as the fans of the Raiders; find a healing peace and joy this Christmas season.   I pray that they will never be lost in history and that their memories will be passed on to the children of NFL and Raider fans everywhere. And as long as I have breath, I will never let people forget them either.

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“3 Ingredient Fast & Easy Life Changing Nutella Brownies”

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 “3 Ingredient Fast & Easy Life Changing Nutella Brownies”

This should be in every single person, college age or teen’s cell phone for a quick and amazing dessert.

Mom need a break from the kids; or do you want to treat the kids? This ridiculously easy recipe is for you.

A sexy dessert for date night.

Lazy dad?   If you can’t make this, you should have to sleep on the couch. Make this for the woman you love and you can stay out of the dog house for at least a week.

 

INGREDIENTS:

1 1/4 cup (13 oz.) Nutella
2 large eggs
1/2 cup all purpose flour

1/2 cup nuts (optional)

DIRECTIONS:

Preheat oven to 350 F. Lightly coat an 8×8-inch (or 9×9) baking dish with nonstick cooking spray, oil or butter.

In a large bowl, combine all ingredients and mix until smooth. Pour into prepared dish and smooth top with spatula.

Bake for 25-30 minutes, or until a toothpick inserted comes out clean. Be careful not to over-bake, otherwise brownies will dry out. Let cool before cutting and serving.

Suggestions:

-They are endless. Add nuts, coconut, carob or chocolate chips. How about white chocolate chips or chopped white chocolate.

-Dried cranberries or cherries or blueberries? wow.

-Another amazing addition would be to add 2 TBSP of toffee on top or in the mix. You can even top with a little chocolate ganache (1/2 hot cream, 1/2 chocolate to melt)

-Put mini morsels of white and dark chocolate on top or even melt caramel on top. Or just sprinkle a dust of powder sugar.

-You can drizzle melted dark and white chocolate on top. ENDLESS IDEAS.

-If you like cake like brownies, add 1/2 tsp baking soda. (I like my brownies gooey and fudgie myself!)

-If you really want to be adventurous, add a small pinch of cayenne pepper for a naughty twinge on the back of your throat when you eat them. Use your imagination. Wow!

“Decadent & Easy No Churn Coffee Ice Cream”

coffee ice cream wordpress

Wow the kids or loved ones with this amazing treat.  Fast and easy.  No ice cream maker needed.  Only a bowl and an imagination.  The taste is unbelievable and the texture will have them screaming for more.

Decadent & Easy No-Churn Coffee Ice Cream

Ingredients:

2 cups heavy cream

1 (14 oz) can sweetened condensed milk

4-5 tsp instant coffee + 2 1/2 tsp warm water (I love using Folgers instant coffee; great taste)

2 tsp vanilla extract

***If I have it on hand, I use half instant coffee and 1/2 espresso powder in my recipe.  So rich and good.  (2 tsp of each; I’d try it with just instant coffee though.  Espresso powder can be found in coffee aisle in a grocery store. 

Instructions:

In a large bowl, whip heavy cream until stiff peaks form. Dissolve instant coffee granules in warm water and stir into heavy cream mixture along with sweetened condensed milk and vanilla extract.

Pour ice cream mixture into an airtight container and freeze for 5-6 hours or overnight.  Mix in any added ingredients such as broken up candy bars or other things after you put the ice cream into a container.

Serving Suggestions:

You can sprinkle a little espresso powder over it before or after if freezes.

For a sexy treat for the adults, top off 2-3 scoops of ice cream with a shot of kahlua or amaretto. Then top with whip cream and shaved chocolate.

Put a scoop on a warm brownie for a tasty treat. Or put it between your favorite cookie; refreeze and you have your own cookie ice cream bar. Use your imagination; there are no limits!

Optional:

Add 2 of your favorite candy bars chopped up. Add chopped up chocolate or chocolate chips to your taste.

Cut up brownies and add to the ice cream when soft. You can even add lightly salted pretzels if you dare. Add nuts or anything else your little sweet tooth desires. EPIC.

You can also put the ice cream in small containers like Tupperware for individual servings or put it in large Tupperware containers.

“Easy & Fast Decadent Shortbread”

shortbread three

“Easy & Fast Decadent Shortbread”

This is the fastest and easiest way I know to make amazing short bread cookies.  I used unsalted sweet butter and it is so tasty.  Eat it with my nutella hot chocolate, a cup of great coffee, or with a great brandy, cognac or glass of wine.  With a cold glass of milk, you are in heaven.

You can’t stop eating these amazing favorites!  I always try to make a double batch because they are so addicting!  Enjoy and save one for me!!

Ingredients:

  • 1 cup butter
  • 1 cup granulated sugar
  • 3 cups all-purpose flour

Preparation:

Cream sugar and butter. Add 2 1/2 cups of the flour and mix thoroughly. Turn out onto a surface floured with remaining 1/2 cup of flour. Knead dough until it cracks on surface. Roll out 1/4-inch thick and cut out with cutters. Prick cookies with fork tines and place on ungreased cookie sheets. Bake at 275° for about 45 to 55 minutes, or until lightly browned.
Makes about 2 dozen shortbread cookies.

Suggestions: 

-I sprinkle a little sugar on the top of mine before baking.  I’ve even used colored sugar for a unique look.  This is not an overly sweet cookie; the key to the taste is the butter.

-Dont use margarine!

-If you dont eat them right away, let them cool and store in an air tight container and they will stay good for days.  I’m sure they wont last hours though.

“Summer Ginger Splash” drink recipe

 

 

 

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Summer Ginger Splash” 

For a refreshing and unique twist try this great drink.  I like adding maraschino cherries and a slice of lime or lemon.  Add a zest of fresh ginger on top of each glass and you are in heaven!

Ingredients:

-fresh mint leaves (add 1 tbsp. of mint per glass; more or less per your taste)
-1 cup cherry juice, OR cranberry juice, OR pomegranate juice OR Guava, OR Peach, etc….
 

-4 tablespoons lime juice
-3 cups ginger ale

*add a tbsp of sugar if you are using pomegranate juice

Directions
Add the desired amount of mint to each glass. Mash the mint with the back of a wooden spoon or crusher. In a large pitcher, add the cherry and lime juices. Stir. Add the ginger ale. You can either fill the glasses with ice or the pitcher with ice.  Pour into glasses, and garnish with any fruit you like.  Place fruit on a tray and let your guests choose!

TIPS:

****For garnish, after pouring into glasses put a thin slice or a small mince of fresh ginger on top of each glass.  I like it with a slice of lime and maraschino cherries as well!

-Slice up various amounts of fruit.  Peel oranges or grapefruit and cut into slices or chunks,  Use cherries, mango, lychee, blackberry, blueberry.  Use your imagination!

Yield: 4 servings  Enjoy!!